MEXICAN STYLE STEAKS

Tender ribeye steak, garnished with lettuce, pico de gallo, onions, and guacamole served with rice, beans and tortillas.

Three soft tacos stuffed with tender strips of steak, served with pico de gallo, refried beans and shredded cheese. 

Tender steak served with rice, mushrooms, squash, beans and grilled onions.

Juicy ribeye steak topped with supreme salsa, and served with Mexican rice and refried beans.

Succulent ribeye steak topped with sautéed onions, tomatoes, and bell peppers, served with rice and refried beans. 

Strips of steak simmered with "Diablo Salsa" served with Mexican rice and refried beans.

Three soft shell tacos with grilled steak strips and cheese sauce.

Ribeye steak topped with grilled shrimp and cheese dip. Served with rice & beans.